Opening Soon!
Something Good Is Hatching in Amesbury!
Handcrafted sourdough bagels, made the old-world way with three days of fermentation. Fresh breakfast favorites, delicious sandwiches and a whole lot of heart.
Targeting a Late December 2026 Opening!
A New Roost.
Right Here at Home.
We're a local family excited to bring our love of great bagels, good food and genuine hospitality to the Amesbury community we call home.
We're Hiring - Join the Flock!
We're building our Amesbury team and looking for friendly, enthusiastic people who enjoy great food and making someone's day a little brighter.
Apply Now